Burrata Salad  15

Arugula, Blood Oranges, Yellow Tomatoes,

Balsamic Reduction & Olive Oil

Anchor Steam  Common/Steam Beer  4.90 abv   California 5

Grilled Vegetable Platter  10

Tomatoes, Eggplant, Asparagus & Almond and Vindaloo Sauce

Bin 3 Ramato Pinot Grigio  di Lenardo “Gossip” Friuli Italy 2105 30 Bottle

uses the pale purple skins of the grape to stain the wine a pale copper hue -  Producers typically macerate the juice in the skins - nuances of white raspberry, leather, sour cherry & either a meaty note or a dried cranberry sweetness on the finish

Baby Spinach Salad 16

Feta Cheese, Onions, Cucumbers,

Sundried Tomato Saffron Lime Dressing & Grilled Shrimp

Bin 4 Verdicchio dei Castelli di Jesi DOC Classico Italy 30 Bottle

Garofoli 2015 Serra del Conte well composed - opens w/ subtle aromas of yellow flower & orchard fruit, light - easygoing palate offers pear / citrus - Crisp acidity provides a clean, refreshing finish

Grilled Arctic Char 26

Lime Miso Maple Cider Glaze, Risotto Cake & Sautéed Spinach

Bin 9 Riesling   Dr. Bürklin-Wolf Old Vine Estate Bottled 2009 Germany 35 Bottle

Green Curry Chicken 21

Basmati Rice & Sautéed Kale

Rio Madre 2016 Rosé of Graciano Rioja Spain 8 Glass / 22 Bottle

Summer Pasta Salad 11/18

Carrots, Broccoli, Cucumbers, Tomatoes & Blackened Chicken

Bin 2  Viognier  McManis 2015 River Junction-Central Valley CA 22 Bottle

White Clam Focaccia 17

Garlic Pesto & Provolone Cheese


Featured / Limited Beers

Gray Sail Of Rhode Island  Hazy Day Belgian Wit 4.0 abv Cans 5.5

Stone IPA California 6.9 abv Cans 5


Caldera Vanilla American Pale Wheat Ale Oregon 4.8 abv 6.5